Jess Pearce

Jess PearceFunctions Manager

Jess has over 8 years experience in the hospitality industry with a diverse background from restaurant manager, shift supervising, making amazing coffee, she has even rolled a few burritos in her time however her passion is with functions and events.  Customer service is Jess’s top priority, she will always go above and beyond to meet the customers’ expectations – nothing ever being too much of an ask. Her belief is the ‘small things count’ – this meaning every small detail is taken into consideration when organising and coordinating events. Jess loves nothing more than standing back at a function to watch everything fall perfectly into place.