JESS PEARCE Functions Manager
Jess has over 12 years experience in the hospitality industry with a diverse background from Restaurant Manager, Shift Supervisor at a busy café, maker of amazing coffee, she has even rolled a few burritos in her time, however over this time Jess found her passion in functions & events. Organisation, structure, challenges & procedures being Jess’s forte which is why she feels working in events drives her. Customer experience ranks top in Jess’s priority list, she will always go above & beyond to meet customer expectations. Jess loves nothing more than to stand back during a function & seeing all the hard, planned out work falling into place.